Flushing the Breville Barista Professional is a vital upkeep process that helps to take away mineral buildup and guarantee optimum efficiency of the machine. This course of includes operating sizzling water by the group head to filter out any residual espresso grounds or oils that will have accrued over time.
Common flushing is important for sustaining the longevity of your Breville Barista Professional and stopping points similar to blockages or lowered water circulate. It additionally helps to enhance the style of your espresso by eradicating any stale flavors or odors that will linger within the machine.
