Bnh m is a well-liked Vietnamese avenue meals dish that’s made with a baguette crammed with varied substances resembling meat, greens, and sauces. The phrase bnh m is pronounced “bahn mee” in Vietnamese.The phrase bnh m is made up of two elements: bnh, which implies “bread” or “cake” in Vietnamese, and m, which implies “wheat” or “noodle”. The dish is believed to have originated within the early twentieth century, when the French launched the baguette to Vietnam. Over time, the Vietnamese individuals started to fill the baguette with their very own conventional substances, and bnh m was born.
Bnh m is a flexible dish that may be made with a wide range of completely different substances. The commonest fillings embrace grilled pork, rooster, or beef, together with pickled greens, contemporary herbs, and aioli. Bnh m is often served on a crusty baguette, but it surely may also be made with different kinds of bread, resembling a French roll or a ciabatta bun.
